Lucerne

Situated in the very heart of Switzerland, the weather in Lucerne is typically Swiss, with few climate extremes and plenty of fine days to suit lovers of the great outdoors. In general, the winter climate in Lucerne can feel quite cold, although the city's proximity to the Alps does offer some protection.

However, mild weather soon returns in the spring, from the end of March onwards, when temperatures begin to once again rise above 10°C / 50°F. By May, daytime temperatures in Lucerne are soon touching 20°C / 68°F, rising even higher during the hottest months of July and August.

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The Menu List

How to set your wedding menu..

1. Time of the Wedding Reception Decide on the time of day and season of the year. Will you have a summer meal at 2 PM or an elegant winter dinner at 8 PM? This is perhaps the most important decision you will make, and will be dependent on the availability of your venue.
2.  Cost Consult your wedding budget. If you're cost-cutting, filet mignon will not be an option. The more options you offer guests, generally the more your expenses will build. If your budget is tight, you might consider a cocktail reception, afternoon tea, or dessert reception.
   
3. Caterer Recommendations Talk to your caterer. Are there particular dishes that they're known for, or that they recommend? If you're catering your own wedding, what recipes are always a crowd-pleaser? Make sure they're aware of the budget you've set.
   
4. Offer variety Choose both stationery and passed hors d'oeuvres, as well as both hot and cold ones. Your guests will always be able to go to a station rather than chasing waiters around, but guests engrossed in conversation will still have a chance to nibble.
   
5. Special Touches Ask your caterer if they can incorporate an old family recipe. Your guests will enjoy this personal touch.
   
6. Personal Preferences Make sure you include foods that you love. Enjoying your wedding day is a priority, and it will help to make your menu personal.
   
7. Heritage Incorporate foods from your families' heritages. Relatives and guests will bond over shared experiences. If your heritages are distinctly different cultures, consider featuring one during the cocktail hour and another during the meal.
   
8. Change Things Up Think about going outside of a traditional menu. For example, some couples these days are opting for a dessert reception, rather than a traditional sit-down menu. This is not only a budget saver, but can be a great personal touch for the couple with a sweet-touth.
   
9. Try It Out Ask to go for a tasting. You'll have a chance to sample the foods and find out what the standouts are. Although many caterers will give a complimentary tasting to the bride and groom, consider asking what it will cost for your parents or honor attendants to attend, to give you other opinions.
   
10. Be a Considerate Host Ask your caterer what dietary options are available. Generally today's couples will want to offer non-red-meat fare, as well as a vegetarian option. If your caterer says "We have a nice veggie sides plate" make sure you taste it. I've been to far too many weddings where the vegetarian option is bland vegetables heaped unattractively on a plate.
    
11. Double Check Finally, write your proposed menu down and consider if anything is missing, or out of place. Show it to trusted friends to see if they have any suggestions. Make sure to settle your menu with your caterer by their deadlines so you don't needlessly stress them, or add to costs.

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Tea Ceremony

The bride will stand to the right of the groom. The male elder being served will sit facing the bride. The female elder will sit facing the groom. The bride and groom will bow to the elders and greet them by their formal title in the family while serving them tea.

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Feng Shui Calendar

This year, July has 5 Fridays, 5 Saturdays and 5 Sundays. This happens once every 823 years. This is called money bags.

This year we're going to experience four unusual dates.

1/1/11, 1/11/11, 11/1/11, 11/11/11 and that's not all...

Take the last two digits of the year in which you were born - now add
the age you will be this year,

The results will be 111 for everyone in whole world. This is the year of
the Money!!!

Top 10 Healthy Foods

1. Yes to Yogurt

For a thicker, creamier texture, choose low-fat, unsweetened Greek yogurt. Loaded with protein, calcium, and natural probiotics, it makes for a tasty snack any time. Enjoy it with fresh or dried fruit, blend it into smoothies, or add a delicious dollop onto a baked sweet potato.

Budget-friendly Tip: Buy larger containers for even more savings.

2. Bonkers for Bananas

If you crave a sweet, creamy snack, this potassium-packed fruit is the perfect choice! Full of fiber and B6, bananas are the perfect addition to whole grain cereals and yogurt.

Budget-friendly Tip: Store bananas at room temperature away from heat and sunlight. And did you know bananas last longer when you separate them from each other in the fruit bowl?

3. Health Gains with Whole Grain Pasta

Full of fiber, whole grain pasta has a nutty, chewy texture that quickly fills you up--this means fewer bites, good news for your waistline. More magnesium and zinc make it a healthier choice than white pasta. Enjoy it hot or cold with sautéed greens and garlic.


Budget-friendly Tip: Look for "100% whole grain" on the package when choosing your favorite brand. If you make more than you can eat in one sitting, no need to waste: cooked pasta without sauce can be frozen for up to three months. 

4. Quinoa: The Supergrain

This ancient grain packs a protein punch, containing all nine essential amino acids--a perfect vegan option. Loaded with iron, magnesium, manganese, tryptophan, copper, and phosphorous, quinoa is a nutritious gem! Start your day with a warming bowl of cooked quinoa mixed with dried cranberries and walnuts, or add some beans and greens for a simple, healthy lunch.

Budget-friendly Tip: Buy quinoa in bulk to get more bang for your buck!

5. Nuts About Almonds!

Nuts can be budget friendly, especially if you purchase them in bulk. Chock full of the antioxidant vitamin E, protein, and heart-healthy mono-unsaturated fat, almonds have been shown to reduce LDL cholesterol. Enjoy a handful as a crunchy snack or toss into your favorite salad.

Budget-friendly Tip: Store nuts in the freezer to prevent rancidity and extend shelf life. Nuts in their shell are also more cost-effective.


6. Eggtastic!

This incredible, edible food can be enjoyed at any meal. New studies reveal that egg yolks are 64% higher in vitamin D and 14% lower in cholesterol than previously thought. An excellent protein source, it also contains lutein. This naturally occurring carotenoid protects the eye from oxidative stress. Enjoy eggs as a breakfast scramble or mix with your favorite veggies for a fun frittata.

Budget-friendly Tip: Store eggs in their carton to prevent them from absorbing surrounding odors. Hard boil a few extra for an inexpensive satisfying grab-and-go snack.

7. Outstanding Oats

A heart-healthy breakfast choice, oatmeal has been shown to lower cholesterol with its high beta-glucan fiber content. Oats are also rich in selenium, manganese, and B1. Sprinkle some berries and flaxseed powder into your next morning bowl.

Budget-friendly Tip: Purchase oats in larger containers instead of individual packets to save more. Leave the packaged oats that contain salt and sugar on the store shelf.

8. Bountiful Beans

Whether you pine for pinto beans or chirp for chickpeas, beans are an affordable, healthy food. Full of protein, fiber, and low in fat, they can be enjoyed pureed, steeped in soups, or tossed in salads.

Budget-friendly Tip: Dried beans in bulk will save you more than the canned variety, but both are pocket-friendly. Always look for low sodium on the front panel when buying canned beans. 

9. Broccoli by the Bowlful

Bursting with vitamin C and antioxidants, broccoli is a low-calorie cruciferous rock star! One cup of steamed broccoli provides you with about 25% of the daily folate value and 45% of vitamin A. Steam, roast, or quickly sauté these green crucifers for a crunchy, heart-healthy side dish.

Budget-friendly Tip: Keep and cook the flavorful stalks to get more for your money. Too tough? Try dicing into a smaller size or simmer in soup.

10. Scrumptious Sweet Potatoes

You don’t have to wait for Thanksgiving to enjoy this versatile vegetable! Bake or roast this fiber-packed tuber and get a delicious dose of antioxidant beta-carotene and vitamin C!

Budget-friendly Tip: Do not refrigerate sweet potatoes. They last longer if you store them in a cool, dry area for up to 7 days.


http://health.yahoo.net

Talk About It Later

This little phrase helps most of the guys end an argument or potential squabble. In most cases, they really don't want to actually "talk about it later." They never want to talk about it. Putting off the possibility of a blow up gives them some time to emphasize the uselessness of arguing over something so minute. Although it's a potent tool in a man's arsenal, they need to make sure not to use it too often, or else the underlying motives will become apparent.

http://www.ivillage.com